All Trips & Travel Tours in South America & Central America

Inca Trek - 7 days

 

“Once you are on the trek, take your time. If you go too fast you could develop altitude sickness, which will end your trek. If you go...

Countries visited: Peru
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Classic Peru - 9 days

 

On the third day of trekking the Inca Trail, you’ll come to the ruins at Phuyupatamarca. With six fountains, a pair of plazas and an...

Countries visited: Peru
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Best of Peru - 19 days

The pisco sour is Peru’s signature cocktail, made by mixing Peruvian pisco with lime juice, sugar syrup, egg white and Angostura bitters poured over...

Countries visited: Bolivia, Peru
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Inca Adventure - 11 days

On the floating islands of Lake Titicaca you will stay with a local Uros family. The Uros civilisation pre-dates the Incas and, according to legend, existed...

Countries visited: Bolivia, Peru
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Peru Uncovered - 10 days

You can’t leave Lima without trying a plate of ceviche, Peru’s signature dish. Raw fish is cut into bite-sized pieces and marinated with lime,...

Countries visited: Peru
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Argentina & Brazil - 7 days

 

There’s a Brazilian saying that “God made the world in six days, the seventh he devoted to Rio”. When you’re standing...

Countries visited: Argentina, Brazil
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Chile, Argentina & Brazil - 14 days

Iguazu Falls forms part of the border between Argentina and Brazil. Legend tells of Boi, a monstrous serpent god who intended to marry a beautiful girl...

Countries visited: Argentina, Brazil, Chile
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Cuba & Mexico - 22 days

The origins of Mexico’s national dish, mole poblano, are often disputed. One of the most popular stories tells of the 16th century nuns from the...

Countries visited: Cuba, Mexico
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Mexico In Depth - 15 days

At the centre of the pre-Colombian city of Chichen Itza stands El Castillo, or the Temple of Kukulkan. This Mesoamerican step-pyramid was designed as a...

Countries visited: Mexico
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Chile & Argentina - 8 days

An asado is a great way to sample local Argentinian cuisine. Different cuts of meat are grilled over a charcoal or wood-fired grill, with little in the way...

Countries visited: Argentina, Chile
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